America's Test Kitchen

2000 Series 27 seasons

Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

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Canada

Last confirmation: 8 Oct

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Episodes

27 seasons · 677 episodes; showing the first 400

Season 1

01Tomato Sauces for Pasta
02The Perfect Roast Turkey
03Great Roast Chicken
04Beef Stew
05Perfect Pork
06How to Cook Salmon
07Stir Fry Made Easy
08Sunday Dinner
09Cooking Eggs
10Cookie Jar Classics
11The Perfect All-Purpose Cake
12Holiday Pies
13Crisps, Cobblers, and Gratins

Season 2

01Three Pureed Vegetable Soups
02Pesto, Carbonara and Salad
03Spaghetti and Meatball Supper
04Pizza Night
05Simple Sandwiches
06Shrimp Classics
07Steak Frites
08Fried Chicken and 'Fixens
09Chicken Cutlets 101
10All-American Cookout
11Middle Eastern Barbeque
12Fajitas and Margaritas
13Thanksgiving Dinner
14Christmas Dinner
15Winter Supper
16Ham, Biscuits, and Greens
17Muffins and Scones
18Bacon, Eggs, and Homefries
19French Toast, Waffles, and Breakfast Strata
20Bar Cookies
21Two French Tarts
22Diner Pies
23Apple Pies
24Peach Pie and Cherry Cobbler
25Chilled Summer Puddings
26Chocolate Desserts

Season 3

01Party Foods
02Hearty Soups
03Dressing Up Vegetables
04Bistro Basics
05Steak House Dinners
06Chinese Takeout
07Chicken in a Flash
08Pasta Classics
09Pasta Quick and Easy
10Beef Burgundy
11Texas Chili
12American Casseroles
13Pork Chops, Two Ways
14Backyard BBQ
15Barbecued Salmon
16Thanksgiving from the Grill
17Holiday Dinner
18Ham Dinners
19Weekend Brunch
20Quick Breads
21Rustic Bread at Home
22Cookie Jar Favorites
23Lemon Meringue Pie
24Shortcake and Cobbler
25Two Chocolate Cakes
26New York Cheese Cake

Season 4

01Salad 101
02Summer Tomatoes
03One-Pot Wonders
04East Coast Seafood
05New Orleans Menu
06Freedom from Red Sauce
07Quick Classic Pastas
08Pot Roast
09Maple-Glazed Pork Roast
10Truck Stop Classics
11Chicken in a Skillet
12Chicken in a Pot
13Steak and Potatoes
14Steak Tips
15Stir Fry 101
16Asian Noodles
17Italian Classics
18French Food in a Flash
19Tea Time
20Sunday Brunch
21The Pancake Show
22Cookie Jar Favorites
23Summer Berry Desserts
24Easy Sheet Cakes
25Lemon Cheescake
26Showstopper Deserts

Season 5

01Appetizers
02Simple Soups
03A Soup Supper
04Regional Classics
05Pork Chops and Gravy
06Two Roast Chickens
07Flash in a Pan
08Family Favorites
09Restaurant Cooking Comes Home
10Texas Rib House
11Grill-Roasted Beef Tenderloin
12New Flavors from the Grill
13Mexican Favorites
14Quick Pasta
15A Passage to India
16Pissaladière
17In an Italian-American Kitchen
18Italian Classics
19Winter Supper
20Bistro Classics
21Ultimate Sticky Buns
22Bake-Sale Favorites
23Holiday Cookies
24There's a Hole in Your Cake
25Pumpkin Cheesecake
26Four-Star Desserts

Season 6

01Eggs for Brunch
02Tex-Mex Favorites
03South-of-the-Border Soups
04Cooking with Squash
05Dinner on a Dime
06One Skillet Dinners
07More American Classics
08Meat and Potatoes II
09High Roast Chicken Dinner
10Let's Talk Turkey
11Pork Chops and Tenderloins
12Fish Steaks 101
13Seafood Classics
14Italian Classics
15Two Curry Traditions
16Asian Chicken
17Paella Party
18Grilled Pizza
19Grill Roasted Pork Loin
20Pulled Pork & Cornbread
21Rethinking Barbecued Chicken
22Summer Fruit Desserts
23Deep-Dish Apple Pie
24Cookies
25Old-Fashioned Birthday Cake
26German Chocolate Cake

Season 7

01Meatloaf Dinner
02Streamlined Chicken Skillet Suppers
03Best Beef Stew
04Sunday Roast Chicken and Stuffing
05Two Ways with Pork
06Faster Family Favorites
07Lighter Family Favorites
08Fish and Chips at Home
09Chicken Kiev
10Meat and Potatoes for Company
11Staying in For Chinese Take-Out
12Not Your Average Stir-Fry
13More Tex-Mex Favorites
14Even More Italian Classics
15Flambé at Home
16Hearty Eggs for Breakfast
17Summer Cooking
18Barbecued Brisket and Corn Fritters
19Beer Can Chicken Dinner
20Rainy Day Barbecue
21Strawberry Cream Cake
22Dark Chocolate Desserts
23Old-Fashioned Chocolate Cake
24Easy Apple Desserts
25Favorite Citrus Desserts
26Lighter Cheesecake

Season 8

01Rainy Day BBQ Pork Chops
02Lemon Layer Cake
03Italian-American Classics
04Cookie Jar Favorites
05Kansas City BBQ
06French Classics
07Coffeehouse Treats
08Asian Take-Out at Home
09Holiday Beef Tenderloin Dinner
10Pasta and Tomatoes, Reimagined
11A New Way with Turkey
12White Chicken Chili Supper
13French Apple Tart
14Chicken in a Skillet
15Pizza Party
16Old-Fashioned Breakfast Cakes
17Bistro Steak Dinner
18Lightening Up Chocolate Desserts
19Fish on the Grill
20Indian Favorites, Simplified
21Grilled Cornish Game Hens
22Easy Skillet Suppers
23Four-Cheese Lasagna
24Two Ways with Shrimp
25Drive-In Specials
26Favorite Slow Cooker Classics

Season 9

01Best Blueberry Pie
02French Classics Reimagined
03Dinner with a Spanish Accent
04The Crunchiest Pork Chops Ever
05Perfecting Pasta Sauces
06Easy Apple Deserts
07One Great Thanksgiving
08Soups of the Day
09Bringing Home Italian Favorites
10Everyone's Favorite Cake
11Resurrecting The Roast Beef Dinner
12South Of The Border Supper
13Lunchtime Specials
14Fish Made Easy
15A Grand, Sweet Finale
16Holiday Ham And Biscuits
17Let's Do Chinese
18Pork on the Grill
19Old Fashioned Snack Cakes
20Backyard Steak and Potatoes
21Grilled Rack of Lamb Dinner
22Four-Star Stuffed Chicken Breasts
23Breadmaking Simplified
24Weeknight Summer Supper
25French Country Cooking
26Puddings—from Simple to Spectacular

Season 10

01Triple-Chocolate Mousse Cake
02Chicken Classics, Reinvented
03Best Weekend Breakfast
04Classic Beef Braises
05Two Ways with Pork
06The Cookie Jar
07Saucy Italian Favorites
08Meat and Potatoes for Company
09Rolls and Loaves
10Egg Dishes With an Accent
11Sensation Skillet Recipes
12An Austrian Supper
13Who Wants Pasta?
14An Old-Fashioned Thanksgiving
15Coconut Layer Cake
16Salmon—Indoors and Out
17Italian Bread and Sauce
18Great Glazed Chicken
19Chicken and Rice—Indian-Style
20All-Time Cookie Favorites
21South-of-the-Border Supper
22Best Burgers and Fries
23The Italian Grill
24Classic Asian Appetizers
25Turkey on the Grill
26Old-Fashioned Fruit Desserts

Season 11

01Old-Fashioned Sunday Dinners
02Desserts with an English Accent
03Tostadas and Empanadas
04Chewy Brownies and Chocolate Cupcakes
05Italian Comfort Classics
06Fall Favorites
07Seafood in a Skillet
08Coffee Break Sweets
09Dutch Oven Classics
10Asian Favorites at Home
11Southern Fare Reinvented
12Stuffed Beef Tenderloin
13Sweet Endings
14Weeknight Workhorses
15Thanksgiving Turkey
16Easier Italian Favorites
17Steak Frites
18Shrimp in a Skillet
19Deep Dish Pizza
20All-American Fruit Desserts
21Grilled Pork Chops and Ribs
22Simply Italian
23Great Grilled Roast Beef
24Summertime Supper Fare
25Grilled Steak and Gazpacho
26Lazy Day Breakfast

Season 12

01Simply Chicken
02Fall Classics
03Rise and Shine Breakfast
04Chocolate Torte
05Pasta, Please
06A Slow and Easy Thanksgiving
07A Latin Celebration
08New York-Style Pizza at Home
09Shake and Bake Reinvented
10Here's the Beef
11Crepes and Croissants
12Salmon and Sole
13Soup and Bread From Scratch
14A Moroccan Feast
15Vegetarian Pasta Night
16Cool and Creamy Desserts
17Backyard Chicken Dinner
18Slow-Cooker Revolution
19Mediterranean Specials
20Cold-Weather Comfort
21Gnocchi and Panzanella
22Time to Grill
23Sweet Summer Endings
24Southeast Asian Favorites
25Summertime Supper
26Bistro-Style Steak and Potatoes

Season 13

01Meat and Potatoes à la Francaise
02Great American Classics
03A Taste of Spain
04Simple & Satisfying Vegetable Mains
05Pork Chops and Lentil Salad
06Ultimate Italian
07Irish Comfort Classics
08Two Ways with Fish
09Big, Bold Chicken Braises
10Spicy Fall Sweets
11Company’s Coming
12Breakfast Standbys
13Turkey on the Grill
14Chicken Classics, Improved
15Great Italian Pasta Sauces
16Asian Takeout Favorites
17Spicing Up the Grill
18Perfecting Summer Classics
19Rethinking Seafood Classics
20Skewered and Wrapped
21Short Ribs and Chops Hit the Grill
22Indian Classics Made Easy
23Ultimate Grilled Turkey Burgers
24Chili and Stew Go Vegetarian
25French Sweets, Refined and Rustic
26Sunday Brunch

Season 14

01Meat and Potatoes with Panache
02A Fancy Finale
03Three Ways with Eggs
04A Modern Take on Pizza and Grilled Cheese
05French-Style Dutch Oven Dinners
06From an Italian Bakery
07Salmon and Latkes
08Classic Italian Fare
09Revisiting Julia Child’s Roast Turkey
10Decadent Desserts
11Special-Occasion Roasts
12Let’s Start with Soup
13It’s Pasta Night!
14Oatmeal Muffins and Granola
15Hearty Spanish and Italian Soups, Revamped
16Great American Sandwiches
17At the Seafood Counter
18Elegant Brunch Favorites
19Cuban Cuisine
20Best Barbecued Chicken and Cornbread
21Easy Summer Supper
22Quick and Easy Rib Dinner
23Summertime Desserts
24Grilled and Glazed
25Grilled Kofte and Vegetables
26Sweet American Classics

Season 15

01Comfort Food Revisited
02Almond Cake and British Scones
03Pork Tenderloin Dinner
04Beefing Up Mexican Favorites
05Pasta Rustica
06Sweet on Custard and Cookies
07Chicken and Rice Get an Upgrade
08Seafood Specials
09Classic Fare with Flair
10Springtime Sweets
11Mahogany Chicken and Asparagus Stir-Fry
12The Italian Vegetarian
13Spa Cuisine Gets a Makeover
14Pizza and Cookies go Gluten-Free
15Southeast Asian Specialties
16Great Grilled Burgers and Sweet Potato Fries
17Favorite Ways with the Catch of the Day
18Dinner in the Mediterranean
19Spicing Up the Backyard Barbecue
20Scallops and Shrimps Hot Off the Grill
21Introducing Caldo Verde and White Gazpacho
22Get a Rise out of Your Eggs
23Let's Make Bread
24Two Ways to Unlock Asian Flavor
25A Meal to Celebrate Fall
26Baguettes at Home

Season 16

01French Bistro Favorites
02New York Natives
03A Hearty Start to the Day
04A Hearty Fall Feast
05Spanish Chicken and Israeli Couscous
06Pass the Pasta
07Chocolate-Caramel Layer Cake
08Why Not Add Wine?
09Saucing Up Chicken and Roasting Mushrooms
10Sweet and Spicy Asian Specialties
11A Roast for the Holidays
12Pork and Pears
13Roast Chicken and Potatoes Revisited
14Dinner in Italy
15Serving Up Noodles and Rice
16Italian with Ease
17French Pork Chops and Bisque
18Ultimate Chinese
19Vegetarian Essentials
20Braised to Perfection
21Dinner in Cuba
22Country Ribs and Corn Muffins
23Pork Kebabs and Steaks Hit the Grill

Series details

original title: America's Test Kitchen From Cook's Illustrated
year: 2000
type: Series
Episodes: 27 seasons · 677 episodes; showing the first 400

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